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DFB Hanco Nutrition is one of the first 10 companies in Vietnam to apply food safety management system ISO 22000:2005. DFB Hanco Nutrition chose Dong Nai its material source because of its favorable natural conditions, ensuring material standardization from breeding, cultivation to harvest. Therefore, the materials of DFB Hanco Nutrition, whether domestic or imported, are recognised by Vietnam authorities and the world. Recipe of DFB Hanco Nutrition:
  • Step 1: R&D Dept. of DFB Hanco Nutrition creates formulas for each product based on experts’ research.
  • Step 2: DFB Hanco Nutrition presents its formulas to Quality Assurance and Testing Center 3 (QUATEST 3) for the evaluation and examination.
  • Step 3: DFB Hanco Nutrition present its formulas to the Ministry of Health and Food Hygiene and Safety Department. After receiving approval, DFB Hanco Nutrition begins production prcess in accordance with the standards and launches its products to the market.
The production process of DFB Nutrition Hanco always runs effectively and safely due to strict control and adherence to quality standards.